One last thing to do before popping these in the oven–
Create the Perfect Crust
Brush the boiled pretzel with beaten egg yolk and water mixture to help give the pretzel the golden brown color.
Bake
When all the formed pretzels are boiled, egg washed and salted, bake for about 12 minutes in a 450 degree oven.
Starting at 10 minutes watch the pretzels. Depending on your oven the soft pretzels may cook slower or faster.
Once they are finished brush them with melted butter then either dip them in a cinnamon sugar mixture or sprinkle the mixture on top.
Let them cool for a few minutes if you can and then dig in!
I can’t wait to surprise my kids with these St. Patrick’s Day Cinnamon Sugar Soft Pretzels when they come home from school this year!
St. Patrick’s Day Cinnamon Sugar Soft Pretzels
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