August 22, 2012 By headchef
Chicken is always in our freezer. I love a quick chicken recipe that I can make at a moments notice. There are always days when nothing goes right and its dinner time in 30 minutes and nothing is planned. This chicken recipe has common ingredients; chicken, orange juice concentrate, honey, salt and pepper. It takes a few minutes to prep and only 15 minutes to cook.
In a small saucepan add orange juice concentrate, honey, salt and pepper. Let it boil for about 3 minutes. This will thicken the glaze.
Brush on your chicken and bake in a 375 degree F oven for about 15 minutes. Pull it out, add some easy sides like Broccoli Florets with Olive Oil. While this recipe is simple to make I would love to have the chicken sit in the orange-honey mixture to infuse the chicken. We will have to give it a try and let you know how it goes.
Orange Glazed Chicken
Five Little Chefs
Ingredients4 boneless, skinless chicken breasts1/2 cup frozen orange juice concentrate
4 Tablespoons honey
Directions1. Preheat the oven to 375 degrees F.2. Liberally salt and pepper the chicken breast halves.3. To make the orange glaze; In a small saucepan heat the orange juice concentrate, honey, salt and pepper over medium heat for 3 minutes.
4. Brush each piece with the glaze. Bake for about 15 minutes or until completely cooked through.
