Five Little Chefs – Nutella Brownies Little Chef D was so excited to make the second Nutella recipe. This one is called Nutella Brownies from Two Peas and their Pod. The recipe called for bittersweet chocolate, but since we had to make something NOW we used what we had, mini semisweet chips. Little Chef D […]
May 2021
Color Me Rad 5K Race – Utah | Five Little Chefs
Have you ever heard of Color Me Rad? Until signing up for the Breathing Space Blogger Retreat I was not familiar with it. Take a look at the pictures! It looks like a big party right! We are not a running family, but we have been trying to get out and run/walk in preparation for […]
Incredible Punch | Five Little Chefs
Incredible Punch lives up to its name. It is very tasty! We all raved about this recipe and loved every sip! The key to this punch is to make it the night before serving. Most of the ingredients are mixed together then put in a container (we used an ice cream tub) to freeze overnight. […]
Danish Puff Pork Chops
Danish Puff Chop 2 Tablespoons butter ⅓ cup flour ⅔ cup milk 1 egg 1 small onion ½ cup grated Parmesan cheese ½ teaspoon salt ¼ teaspoon pepper 4 pork chops salt pepper sage Preheat oven to 350 degrees. In a small saucepan over low heat melt butter. Add flour. stir. Add milk. Stir. Cook […]
Restaurant Review: Cafe Bella Rue | Five Little Chefs
Cafe Bella Rue has a great first impression. They are located west of Salt Lake City, Utah in Daybreak. Daybreak has a shopping center, SoDa Row, and Cafe Bella Rue is right there in the heart of it all. Within a minute after walking into a restaurant you can tell by the atmosphere what […]
Simple Candied Orange Peel | Five Little Chefs
It’s funny how the title of this recipe has ‘simple’ in the name. I suppose it really is simple, but it is very time consuming! We have seen candied orange peel on a variety of cooking shows and decided to try it. We went to the store and grabbed a couple oranges along with […]